Last night, DineAsia officially opened its doors in an Opening Night Extravaganza.  Huge ornate wooden elephants with balloons flying from their trunks welcomed over 150 guests whilst beautifully dressed girls from Asia pinned on a fresh orchid.  Champagne was flowing in the stunning new bar area, which, along with the rest of the restaurant, has been the recipient of a huge refurbishment programme.  The Chefs surpassed themselves with delicious Pan-Asian canapés which gave a good indication of the high standard of food to emerge from the high-tech new kitchen area. Entrancing dancers from Thailand entertained guests with their intricate moves and ornate outfits in the elegant new restaurant area where a flower-filled golden boat provided the most splendid of backdrops.  After short speeches and ribbon-cutting, a few guests enjoyed getting a feel for some Indian dancing and the evening was rounded off by a fireworks display.

DineAsia’s owner and his staff must have been truly delighted with such a successful evening, which has been the culmination of many months of hard work.  Anyone looking for a truly heavenly meal out in exquisite surroundings would be well advised to book a table at DineAsia.

28 January 2008